MediaPass

Thursday, December 13, 2012

Honey Bun Cake- warm, brown sugar, and cinnamon flavor. . . perfect for breakfast on Christmas morning or anytime!


1 box yellow cake mix
4 eggs, beaten
¾ cup oil
1 cup buttermilk
1 cup brown sugar
3 tsp cinnamon
½ cup toasted pecans
Mix first four ingredients well. Pour into a greased 13 x 9 baking dish. Combine brown sugar, cinnamon and pecans. Swirl into the batter. Bake at 300 degrees for 40 to 60 minutes.
Glaze
1 cup powdered sugar
2 tbsp milk
3 tbsp softened butter
1 tsp vanilla
Mix all ingredients together and pour over warm cake.

2 comments:

Bunch O' Berries said...

This looks divine! Can't wait to try it! (after i go buy some oil!)
;)

Teri said...

I received so many compliments on this! Thank you for sharing such an easy and delicious recipe.